Roasted Brussels sprouts with chestnuts
Cookware & equipmentInstructions describe the base batch. Ingredient quantities adjust to your selected servings; cooking times and pan sizes may need adjustment.
- Step 1
Follow the recipe
Heat oven to 425°F. Wash and dry sprouts well.
- Step 2
Follow the recipe
Toss sprouts with oil, salt and pepper on a large tray; place cut-side down.
- Step 3
Follow the recipe
Roast 20 minutes, add cooked chestnuts and roast 8–10 minutes more until sprouts are tender.
- Step 4
Follow the recipe
Finish with lemon juice. Chestnuts must be commercially cooked or separately prepared; raw chestnut cooking is not included.
As an Amazon Associate I earn from qualifying purchases. Ingredient links open Amazon searches; check the exact form, package size, allergens and availability. About our links
Cookware for this recipe
Start with what you already own. These are suggested tools, not personally tested recommendations.
As an Amazon Associate I earn from qualifying purchases. About our links
- View on Amazon
Rimmed sheet pans
Use an existing rimmed oven-safe tray; original chicken dinner requires two separate pans.
Amazon option: Nordic Ware Naturals Half Sheet Pans, 2-Pack
- View on Amazon
Oven mitts
Use intact heat-protective mitts you already own.
Amazon option: KitchenAid Ribbed Soft Silicone Oven Mitts, 2-Pack
- View on Amazon
Chef’s knife
Use a suitable sharp kitchen knife you already own.
Amazon option: Mercer Culinary Millennia 8-Inch Chef's Knife
- View on Amazon
Cutting boards
Use existing clean boards and follow the recipe’s separation/cleaning steps.
Amazon option: GORILLA GRIP Flexible Cutting Board Set of 4
- View on Amazon
Measuring cups and spoons
Use your existing kitchen measures; do not swap weight and volume.
Amazon option: TILUCK Stainless Steel Measuring Cups and Spoons, 10-Piece Set
- View on Amazon
Digital kitchen scale
Use a working kitchen scale you already own. Volume measures and weights are not interchangeable.
Amazon option: Etekcity Digital Kitchen Scale, 11 lb
Search links show available options; check size, materials, compatibility and current seller details before choosing.
Recipe notes & food safety
Editorial draft — cooking, timing and origin review pending. Kitchen testing: not tested. Origin review is pending; no historical attribution is claimed.
Cooking times are estimates; kitchen testing is pending. Review labels, allergies and household needs. Keep raw ingredients separate and follow the recipe's temperature guidance. Serving illustrations are AI-generated.